2 -2oz breaded crab cakes, champagne crawfish sauce

golden deep fried chicken breast strips, grape pepper jelly

crabmeat, shrimp, crawfish blend, baked in 5 cheese gratin sauce, fried seasoned tortilla chips gratin sauce, fried seasoned tortilla chips

our blend of Abita beer butter, toasted parmesan crostini

served with creole mustard aioli

shrimp, crab, chicken, sausage blended with traditional roux and seasonings
Cup 6.00 | Bowl 10.00

creamy crawfish soup with a hint of sherry
Cup 6.00 | Bowl 10.00

mixed greens, tomato, red onions, cucumber, croutons

golden roasted breast of chicken over romaine, parmesan cheese, homemade croutons
Sub grilled or fried shrimp or oysters 5.00

sautéed shrimp, crawfish, white wine cream sauce, green onions, parmesan cheese, fettucine

deep fried golden brown chicken, veg and choice of:
Dark: dirty rice, 3 cheese macaroni or French fries
White: 3 cheese macaroni or French fries 
Dark 8.00 | White 9.00

deep fried catfish filet’, seafood Newburg sauce, 1 side

10oz ribeye, salad and baked potato and veg du Jour

New Orleans breaded pork chop, truffle smashed potatoes
or grilled

creamy grits, gulf shrimp, andouille, saffron sauce

seasoned grilled redfish, shrimp-crabmeat-butter topping, truffle smashed potatoes, veg du jour

8oz Filet Mignon with truffle mashed potatoes and veg du Jour

New Orleans traditional red beans
add fried chicken, smoke or hot sausage 3.00

crawfish etouffee’ (smothered), our blend of seasonings, vegetables, white rice

New Orleans traditional jambalaya, shrimp, chicken, smoke sausage, tomato based sauce

shrimp, potatoes, savory creole sauce, parsley rice

golden fried gulf shrimp

fried catfish

ground beef, bacon and cheese

grilled chicken breast, spinach, bacon, sriracha mayo

fried gulf oysters

Patton hot sausage

slow cooked roast beef, mirepoix, homemade brown gravy

shrimp, oysters, catfish, 1 crab cake and French fries (side salad or coleslaw for 2)

served with praline sauce